TY  - JOUR 
T1  - Biological evaluation of mechanically deboned chicken meat protein hydrolysate
JO  - Revista de Nutrição
A1  - Rossi, Daniele Misturini
A1  - Flôres, Simone Hickmann
A1  - Venzke, Janaína Guimarães
A1  - Ayub, Marco Antonio Záchia
SN  - 1415-5273
UL  - 10.1590/S1415-52732009000600009
VL  - 22 
Y1  - 2009
PB  - Brasil 
ER  -