@article{rodrigues_gandra_conceição_silveira_timm_2018,  title={Good hygienic practices and identification of contamination sources in Hotel Food and Beverage sector},  volume={38},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.17417},  DOI={10.1590/fst.17417},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={RODRIGUES, Aline de Oliveira and GANDRA, Eliezer Avila and CONCEIÇÃO, Rita de Cássia dos Santos da and SILVEIRA, Débora Rodrigues and TIMM, Cláudio Dias},  year={2018},  month={Dec},  pages={154–159} }