TY  - JOUR 
T1  - Characterization of physicochemical composition, microbiology, sensory evaluation and microscopical attributes of sweetened condensed milk
JO  - Food Science and Technology
A1  - RENHE, Ísis Rodrigues Toledo
A1  - PEREIRA, Danielle Braga Chelini
A1  - SÁ, Jaqueline Flaviana Oliveira de
A1  - SANTOS, Marcelo Cerqueira dos
A1  - TEODORO, Vanessa Aglaê Martins
A1  - MAGALHÃES, Fernando Antônio Resplande
A1  - PERRONE, Ítalo Tuler
A1  - SILVA, Paulo Henrique Fonseca da
SN  - 0101-2061
UL  - 10.1590/1678-457X.34416
VL  - 38 
Y1  - 2018
PB  - Brazil 
ER  -