@article{renhe_pereira_sá_santos_teodoro_magalhães_perrone_silva_2018,  title={Characterization of physicochemical composition, microbiology, sensory evaluation and microscopical attributes of sweetened condensed milk},  volume={38},  ISSN={0101-2061},  url={https://doi.org/10.1590/1678-457X.34416},  DOI={10.1590/1678-457X.34416},  number={2},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={RENHE, Ísis Rodrigues Toledo and PEREIRA, Danielle Braga Chelini and SÁ, Jaqueline Flaviana Oliveira de and SANTOS, Marcelo Cerqueira dos and TEODORO, Vanessa Aglaê Martins and MAGALHÃES, Fernando Antônio Resplande and PERRONE, Ítalo Tuler and SILVA, Paulo Henrique Fonseca da},  year={2018},  month={Apr},  pages={293–298} }