TY  - JOUR 
T1  - Detection and quantification of Roundup Ready® soybean residues in sausage samples by conventional and real-time PCR
JO  - Food Science and Technology
A1  - Marcelino, Francismar Corrêa
A1  - Guimarães, Marta Fonseca Martins
A1  - De-Barros, Everaldo Gonçalves
SN  - 0101-2061
UL  - 10.1590/S0101-20612008000500007
VL  - 28 
Y1  - 2008
PB  - Brasil 
ER  -