TY  - JOUR 
T1  - Metagenomic analysis of Gatot, a cassava-based fermented food from Yogyakarta Indonesia: a potential source of <i>Lactobacillaceae</i> probiotic
JO  - Brazilian Journal of Biology
A1  - Mardiyaningsih, A.
A1  - Astuti, P.
A1  - Widodo, W.
A1  - Purwanto, P.
SN  - 1519-6984
UL  - 10.1590/1519-6984.298140
VL  - 86 
Y1  - 2026
PB  - Brasil 
ER  -