TY  - JOUR 
T1  - Determination of the storage possibility salmon of essential oil of <i>Amomum Aromaticum</i> Roxb
JO  - Food Science and Technology
A1  - LOI, Nguyen Van
A1  - BINH, Pham Thi
SN  - 0101-2061
UL  - 10.1590/fst.101322
VL  - 43 
Y1  - 2023
PB  - Brasil 
ER  -