TY  - JOUR 
T1  - Potencial risks of nanoparticles
JO  - Food Science and Technology
A1  - Forbe, Tamara
A1  - García, Mario
A1  - Gonzalez, Eric
SN  - 0101-2061
UL  - 10.1590/S0101-20612011000400002
VL  - 31 
Y1  - 2011
PB  - Brasil 
ER  -