TY  - JOUR 
T1  - Trends and challenges for the application of probiotic lactic acid bacteria in functional foods
JO  - Ciência Rural
A1  - Silva, Aline Sousa
A1  - Casarotti, Sabrina Neves
A1  - Penna, Ana Lúcia Barretto
SN  - 0103-8478
UL  - 10.1590/0103-8478cr20230014
VL  - 54 
Y1  - 2024
PB  - Brasil 
ER  -