@article{nassu_cordeiro_mauricio_francisco_okumura_forato_2026, title={Edible coatings based on chitosan and zein improve shelf life and quality of vacuum-packaged lamb meat}, volume={83}, ISSN={0103-9016}, url={https://doi.org/10.1590/1678-992X-2025-0146}, DOI={10.1590/1678-992X-2025-0146}, journal={Scientia Agricola}, publisher={Escola Superior de Agricultura "Luiz de Queiroz"}, author={Nassu, Renata Tieko and Cordeiro, Cecília de Souza and Mauricio, Raquel Alves and Francisco, Vanessa Cristina and Okumura, Fabiano and Forato, Lucimara Aparecida}, year={2026}, pages={e20250146} }