TY  - JOUR 
T1  - Characteristics of commercial single-origin organic coffee in Indonesia
JO  - Food Science and Technology
A1  - DAVID, Wahyudi
A1  - INTANIA, Mella
A1  - PURNAMA, Purba
A1  - ISWALDI, Ihsan
SN  - 0101-2061
UL  - 10.1590/fst.118522
VL  - 43 
Y1  - 2023
PB  - Brasil 
ER  -