TY - JOUR T1 - Effect of butterfly-pea powder (Clitoria ternatea L.) and drying temperature towards physicochemical characteristics of butterfly-pea milk powder with vacuum drying method JO - Food Science and Technology A1 - HARIADI, Hari A1 - KARIM, Mirwan Ardiansyah A1 - HANIFAH, Umi A1 - HARYANTO, Aidil A1 - NOVRINALDI, A1 - SURAHMAN, Diki Nanang A1 - MULYANTO ASTRO, Hendarwin A1 - ASSALAM, Syarif A1 - FINNI LATHIFAH LUBIS, Rezqia SN - 0101-2061 UL - 10.1590/fst.109622 VL - 43 Y1 - 2023 PB - Brasil ER -