@article{kumar_joshi_thakur_sharma_gupta_2020,  title={Effect of Artificial Ageing Using Different Wood Chips on Physico-chemical, Sensory and Antimicrobial Properties of Apple Tea Wine},  volume={63},  ISSN={1516-8913},  url={https://doi.org/10.1590/1678-4324-2020180413},  DOI={10.1590/1678-4324-2020180413},  journal={Brazilian Archives of Biology and Technology},  publisher={Instituto de Tecnologia do Paraná - Tecpar},  author={Kumar, Vikas and Joshi, Vinod Kumar and Thakur, Narayan Singh and Sharma, Nivedita and Gupta, Rakesh Kumar},  year={2020},  pages={e20180413} }