TY  - JOUR 
T1  - Evaluation of the antimicrobial effect of 14 essential oils against bacterial pathogens from Meat Processing Surfaces
JO  - Brazilian Journal of Food Technology
A1  - Kabelinde, Adia
A1  - Foka, Frank Eric Tatsing
A1  - Ateba, Collins Njie
A1  - Manganyi, Madira Coutlyne
SN  - 1981-6723
UL  - 10.1590/1981-6723.07225
VL  - 29 
Y1  - 2026
PB  - Brasil 
ER  -