@article{jiménez-ochoa_barrios-rodríguez_bahamón-monje_gutiérrez-gúzman_2022,  title={Physicochemical and sensory characteristics of dehydrated coffee pulp in function of drying temperature },  volume={26},  ISSN={1415-4366},  url={https://doi.org/10.1590/1807-1929/agriambi.v26n12p894-900},  DOI={10.1590/1807-1929/agriambi.v26n12p894-900},  number={12},  journal={Revista Brasileira de Engenharia Agrícola e Ambiental},  publisher={Unidade Acadêmica de Engenharia Agrícola},  author={Jiménez-Ochoa, Jessica P. and Barrios-Rodríguez, Yeison F. and Bahamón-Monje, Andrés F. and Gutiérrez-Gúzman, Nelson},  year={2022},  month={Dec},  pages={894–900} }