TY  - JOUR 
T1  - Effect of modified starch and gelatin by-product based edible coating on the postharvest quality and shelf life of guava fruits
JO  - Food Science and Technology
A1  - MOREIRA, Edinilda de Souza
A1  - SILVA, Normane Mirele Chaves da
A1  - BRANDÃO, Milton Ricardo Silveira
A1  - SANTOS, Herlândia Cotrim
A1  - FERREIRA, Tânia Aparecida Pinto de Castro
SN  - 0101-2061
UL  - 10.1590/fst.26221
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -