@article{bússolo_souza_souza_furlaneto_bona_furlaneto-maia_2022,  title={Soybean flour as a substrate to obtain <i>Enterococcus durans</i> bacteriocins},  volume={46},  ISSN={1413-7054},  url={https://doi.org/10.1590/1413-7054202246008022},  DOI={10.1590/1413-7054202246008022},  journal={Ciência e Agrotecnologia},  publisher={Editora da Universidade Federal de Lavras},  author={Bússolo, Talita Butzske and Souza, Cassia Milena de and Souza, Nathália Aparecida Andrade de and Furlaneto, Márcia Cristina and Bona, Evandro and Furlaneto-Maia, Luciana},  year={2022},  pages={e008022} }