TY  - JOUR 
T1  - Antimicrobial effect of turmeric (Curcuma longa) on chicken breast meat contamination
JO  - Brazilian Journal of Poultry Science
A1  - Lourenço, TC
A1  - Mendonça, EP
A1  - Nalevaiko, PC
A1  - Melo, RT
A1  - Silva, PL
A1  - Rossi, DA
SN  - 1516-635X
UL  - 10.1590/S1516-635X2013000200002
VL  - 15 
Y1  - 2013
PB  - Brasil 
ER  -