@article{yin_xie_xie_luo_yang_2022,  title={Extration, identification and stability ananlysis of anthocyanins from organic Guizhou blueberries in China},  volume={42},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.33520},  DOI={10.1590/fst.33520},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={YIN, Mingyue and XIE, Jiao and XIE, Chun and LUO, Mao and YANG, Xin},  year={2022},  pages={e33520} }