TY  - JOUR 
T1  - Incorporation and profile of fatty acids in tilapia fillets (Oreochromis niloticus) fed with tung oil
JO  - Food Science and Technology
A1  - Bonafé, Elton Guntendorfer
A1  - Morais, Damila Rodrigues de
A1  - Figueiredo, Luana Caroline de
A1  - Souza, Nilson Evelázio
A1  - Santos, Oscar Oliveira
A1  - Claus, Thiago
A1  - Visentainer, Jesuí Vergílio
SN  - 0101-2061
UL  - 10.1590/S0101-20612013000500008
VL  - 33 
Y1  - 2013
PB  - Brazil 
ER  -