@article{pires_franceschi_bavaresco_leuven_andretta_2021,  title={Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days},  volume={78},  ISSN={0103-9016},  url={https://doi.org/10.1590/1678-992X-2020-0271},  DOI={10.1590/1678-992X-2020-0271},  journal={Scientia Agricola},  publisher={Escola Superior de Agricultura "Luiz de Queiroz"},  author={Pires, Paula Gabriela da Silva and Franceschi, Carolina Haubert and Bavaresco, Caroline and Leuven, Aline Fernanda Rodrigues and Andretta, Ines},  year={2021},  pages={e20200271} }