TY  - JOUR 
T1  - Optimization of sunflower oil bleaching parameters: using Response Surface Methodology (RSM)
JO  - Food Science and Technology
A1  - SEDAGHAT BOROUJENI, Leila
A1  - GHAVAMI, Mehrdad
A1  - PIRAVI VANAK, Zahra
A1  - GHASEMI PIRBALOUTI, Abdollah
SN  - 0101-2061
UL  - 10.1590/fst.10919
VL  - 40 
Y1  - 2020
PB  - Brasil 
ER  -