TY  - JOUR 
T1  - In-vivo study of synthetic and natural food colors effect on biochemical and immunity parameters
JO  - Food Science and Technology
A1  - SHAKOOR, Sadaf
A1  - ISMAIL, Amin
A1  - SABRAN, Mohd Redzwan
A1  - MOHTARRUDIN, Norhafizah
A1  - KAKA, Ubedullah
A1  - NADEEM, Muhammad
SN  - 0101-2061
UL  - 10.1590/fst.41420
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -