TY  - JOUR 
T1  - Optimization of extraction conditions of volatile compounds of roasted beef by solid-phase microextraction
JO  - Química Nova
A1  - Francisco, Vanessa C.
A1  - Almeida, Larissa C.
A1  - Bogusz Junior, Stanislau
A1  - Oiano Neto, João
A1  - Nassu, Renata T.
SN  - 0100-4042
UL  - 10.21577/0100-4042.20170505
VL  - 43 
Y1  - 2020
PB  - Brasil 
ER  -