@article{zhou_wang_wang_xie_wang_zheng_2022,  title={Prepparation, characterization and antioxidant activity of polysaccharides selenides from Qingzhuan Dark Tea},  volume={42},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.108421},  DOI={10.1590/fst.108421},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={ZHOU, Hongfu and WANG, Shiyue and WANG, Ziyao and XIE, Wenjing and WANG, Cai and ZHENG, Min},  year={2022},  pages={e108421} }