@article{peres_martins_barreto_pimentel_2017,  title={
          <b>EFFECT OF FRUIT THINNING INTENSITY ON FIVE VARIETIES OF LYCHEE</b>
          },  volume={30},  ISSN={1983-2125},  url={https://doi.org/10.1590/1983-21252017v30n430rc},  DOI={10.1590/1983-21252017v30n430rc},  number={4},  journal={Revista Caatinga},  publisher={Universidade Federal Rural do Semi-Árido},  author={PERES, LUDMILLA DE LIMA CAVALLARI and MARTINS, ANTONIO BALDO GERALDO and BARRETO, LÍVIA FELÍCIO and PIMENTEL, ULIANA VIEIRA},  year={2017},  month={Oct},  pages={1079–1086} }