TY  - JOUR 
T1  - How ice cream manufactured with concentrated milk serves as a protective probiotic carrier? An <i>in vitro</i> gastrointestinal assay
JO  - Food Science and Technology
A1  - CAMELO-SILVA, Callebe
A1  - BARROS, Eulália Lopes da Silva
A1  - VERRUCK, Silvani
A1  - MARAN, Bruna Marchesan
A1  - CANELLA, Maria Helena Machado
A1  - ESMERINO, Erick Almeida
A1  - SILVA, Ramon
A1  - PRUDENCIO, Elane Schwinden
SN  - 0101-2061
UL  - 10.1590/fst.28621
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -