@article{tarasevičienė_čechovičienė_jukniūtė_šlepetienė_paulauskienė_2021,  title={Qualitative properties of cookies enriched with berries pomace},  volume={41},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.02120},  DOI={10.1590/fst.02120},  number={2},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={TARASEVIČIENĖ, Živilė and ČECHOVIČIENĖ, Indrė and JUKNIŪTĖ, Kotryna and ŠLEPETIENĖ, Alvyra and PAULAUSKIENĖ, Aurelija},  year={2021},  month={Apr},  pages={474–481} }