TY  - JOUR 
T1  - Physicochemical properties of carrot (<i>Daucus carota</i> L<i>.</i>) milk produce from rotary extraction
JO  - Food Science and Technology
A1  - HARIADI, Hari
A1  - RIANA, Asysyifa
A1  - HIDAYAT, 
A1  - RAHMAWATI, Laila
A1  - QUDDUS, Ati Atul
A1  - DANGGI, Erni
A1  - JUDIONO, 
SN  - 0101-2061
UL  - 10.1590/fst.115522
VL  - 43 
Y1  - 2023
PB  - Brasil 
ER  -