TY  - JOUR 
T1  - Proximal and sensory analysis of red tilapia (<i>Oreochromis</i> sp.) fed with fish tanks sediments from a Biofloc culture
JO  - Food Science and Technology
A1  - DELGADO, Daniel Leonardo Cala
A1  - RUBIO, Caled Alvarez
A1  - QUIROZ, Victor Alexander Cueva
SN  - 0101-2061
UL  - 10.1590/fst.24520
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -