@article{pecová_samková_hanuš_hasoňová_špička_2019,  title={Fatty acids stability in goat yoghurt},  volume={49},  ISSN={0103-8478},  url={https://doi.org/10.1590/0103-8478cr20180803},  DOI={10.1590/0103-8478cr20180803},  number={7},  journal={Ciência Rural},  publisher={Universidade Federal de Santa Maria},  author={Pecová, Lenka and Samková, Eva and Hanuš, Oto and Hasoňová, Lucie and Špička, Jiří},  year={2019},  pages={e20180803} }