@article{soares_morais_silva_freitas_melo filho_martins_2022,  title={Development and optimization of the jam production process of <i>Pouteria</i> cf. <i>gardneriana</i> Radlk (guapeva)},  volume={42},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.00821},  DOI={10.1590/fst.00821},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={SOARES, Camila Mariane da Silva and MORAIS, Rômulo Alves and SILVA, Romilda Ramos da and FREITAS, Bárbara Catarina Bastos de and MELO FILHO, Antonio Alves de and MARTINS, Glêndara Aparecida de Souza},  year={2022},  pages={e00821} }