TY - JOUR T1 - Concentrated beta-galactosidase and cell permeabilization from Saccharomyces fragilis IZ 275 for beta-galactosidase activity in the hydrolysis of lactose JO - Food Science and Technology A1 - MORIOKA, Luiz Rodrigo Ito A1 - VIANA, Caroline dos Santos A1 - ALVES, Érika de Pádua A1 - PAIÃO, Fernanda Gonzales A1 - TAKIHARA, Anderson Massaro A1 - KAKUNO, Amanda Sayuri Senoo A1 - SUGUIMOTO, Hélio Hiroshi SN - 0101-2061 UL - 10.1590/fst.06017 VL - 39 Y1 - 2019 PB - Brasil ER -