@article{rocha_brandão-costa_neves_cardoso_nascimento_albuquerque_porto_2021,  title={Purification and characterization of a protease from <i>Aspergillus sydowii</i> URM5774: Coffee ground residue for protease production by solid state fermentation },  volume={93},  ISSN={0001-3765},  url={https://doi.org/10.1590/0001-3765202120200867},  DOI={10.1590/0001-3765202120200867},  journal={Anais da Academia Brasileira de Ciências},  publisher={Academia Brasileira de Ciências},  author={ROCHA, FELYPE T.B. and BRANDÃO-COSTA, ROMERO M.P. and NEVES, ANNA GABRIELLY D. and CARDOSO, KETHYLEN B.B. and NASCIMENTO, THIAGO P. and ALBUQUERQUE, WENDELL W.C. and PORTO, ANA LÚCIA F.},  year={2021},  pages={e20200867} }