TY - JOUR T1 - Extraction optimization of antioxidant polysaccharides from Auricularia auricula fruiting bodies JO - Food Science and Technology A1 - Zou, Yu A1 - Jiang, Aili A1 - Tian, Mixia SN - 0101-2061 UL - 10.1590/1678-457X.6712 VL - 35 Y1 - 2015 PB - Brasil ER -