TY  - JOUR 
T1  - Effect of Tumbling Marination on Marinade Uptake of Chicken Carcass and Parts Quality
JO  - Brazilian Journal of Poultry Science
A1  - U-chupaj, J
A1  - Malila, Y
A1  - Petracci, M
A1  - Benjakul, S
A1  - Visessanguan, W
SN  - 1516-635X
UL  - 10.1590/1806-9061-2016-0380
VL  - 19 
Y1  - 2017
PB  - Brasil 
ER  -