TY  - JOUR 
T1  - Nutritional and antioxidant potential of a desert underutilized legume – tepary bean (<i>Phaseolus acutifolius</i>). Optimization of germination bioprocess
JO  - Food Science and Technology
A1  - SALAS-LÓPEZ, Fernando
A1  - GUTIÉRREZ-DORADO, Roberto
A1  - MILÁN-CARRILLO, Jorge
A1  - CUEVAS-RODRÍGUEZ, Edith Oliva
A1  - CANIZALEZ-ROMAN, Vicente Adrián
A1  - LEÓN-SICAIROS, Claudia del Rosario
A1  - REYES-MORENO, Cuauhtémoc
SN  - 0101-2061
UL  - 10.1590/fst.25316
VL  - 38 
Y1  - 2018
PB  - Brasil 
ER  -