TY  - JOUR 
T1  - The combined effect of exposure time to sodium chlorite (NaClO<sub>2</sub>) solution and packaging on postharvest quality of white button mushroom (<i>Agaricus bisporus</i>) stored at 4 °C
JO  - Food Science and Technology
A1  - TARLAK, Fatih
A1  - OZDEMIR, Murat
A1  - MELIKOGLU, Mehmet
SN  - 0101-2061
UL  - 10.1590/fst.24219
VL  - 40 
Y1  - 2020
PB  - Brasil 
ER  -