TY  - JOUR 
T1  - Continuously monitored lactose crystallization in a vibrated bed
JO  - Brazilian Journal of Food Technology
A1  - Teixeira, Gustavo Araújo
A1  - Batista, Fabio Ferreira
A1  - Malagoni, Ricardo Amâncio
A1  - Finzer, José Roberto Delalibera
SN  - 1981-6723
UL  - 10.1590/1981-6723.27518
VL  - 22 
Y1  - 2019
PB  - Brazil 
ER  -