@article{gomes_oliveira_carvalho_menezes_peron_2013,  title={Citotoxicity of food dyes sunset yellow (E-110), bordeaux red (E-123), and tatrazine yellow (E-102) on Allium cepa L. root meristematic cells},  volume={33},  ISSN={0101-2061},  url={https://doi.org/10.1590/S0101-20612013005000012},  DOI={10.1590/S0101-20612013005000012},  number={1},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Gomes, Keiva Maria Silva and Oliveira, Maria Virna Gonçalves Aguiar de and Carvalho, Francisco Ronielson de Sousa and Menezes, Camila Carvalho and Peron, Ana Paula},  year={2013},  month={Jan},  pages={218–223} }