TY  - JOUR 
T1  - Evaluation of various soaking agents as a novel tool for heavy metal residues mitigation from spinach
JO  - Food Science and Technology
A1  - AMIR, Rai Muhammad
A1  - RANDHAWA, Muhammad Atif
A1  - SAJID, Muhammad Wasim
A1  - NADEEM, Muhammad
A1  - AHMAD, Anwaar
A1  - WATTOO, Fahad Masoud
SN  - 0101-2061
UL  - 10.1590/fst.00118
VL  - 39 
Y1  - 2019
PB  - Brasil 
ER  -