TY  - JOUR 
T1  - Effect of ultrasound on the functional and structural properties of hydrolysates of different bovine collagens
JO  - Food Science and Technology
A1  - VIDAL, Alessandra Roseline
A1  - CANSIAN, Rogério Luis
A1  - MELLO, Renius de Oliveira
A1  - KUBOTA, Ernesto Hashime
A1  - DEMIATE, Ivo Mottin
A1  - ZIELINSKI, Acácio Antonio Ferreira
A1  - DORNELLES, Rosa Cristina Prestes
SN  - 0101-2061
UL  - 10.1590/fst.00319
VL  - 40 
Y1  - 2020
PB  - Brasil 
ER  -