@article{hirashima_silva_caruso_aued-pimentel_2013,  title={Encapsulated specialty oils commercialized in São Paulo state, Brazil: evaluation of identity (fatty acid profile) and compliance of fatty acids and Vitamin E contents with nutrition labeling},  volume={33},  ISSN={0101-2061},  url={https://doi.org/10.1590/S0101-20612013005000022},  DOI={10.1590/S0101-20612013005000022},  number={1},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Hirashima, Karen and Silva, Simone Alves da and Caruso, Miriam Solange Fernandes and Aued-Pimentel, Sabria},  year={2013},  month={Jan},  pages={107–115} }