@article{rimoli_nogueira_ferrarini_castro_pires_2019,  title={PREPARATION AND CHARACTERIZATION OF CARBON FROM THE FRUIT OF BRAZIL NUT TREE ACTIVATED BY PHYSICAL PROCESS},  volume={43},  ISSN={0100-6762},  url={https://doi.org/10.1590/1806-90882019000200006},  DOI={10.1590/1806-90882019000200006},  number={2},  journal={Revista Árvore},  publisher={Sociedade de Investigações Florestais},  author={Rimoli, Michelle Ferreira da Silva and Nogueira, Roberta Martins and Ferrarini, Stela Regina and Castro, Pryscila Machado de and Pires, Evaldo Martins},  year={2019},  pages={e430206} }