TY  - JOUR 
T1  - Thermodynamic properties of water sorption of jackfruit (Artocarpus heterophyllus Lam.) as a function of moisture content
JO  - Food Science and Technology
A1  - Prette, Ana Paula
A1  - Almeida, Francisco de Assis Cardoso
A1  - Villa-vélez, Harvey Alexander
A1  - Telis-Romero, Javier
SN  - 0101-2061
UL  - 10.1590/S0101-20612013005000030
VL  - 33 
Y1  - 2013
PB  - Brasil 
ER  -