TY  - JOUR 
T1  - Mathematical modelling of the osmotic dehydration of cherry tomato (Lycopersicon esculentum var. cerasiforme)
JO  - Food Science and Technology
A1  - AZOUBEL, Patricia Moreira
A1  - MURR, Fernanda E. Xidieh
SN  - 0101-2061
UL  - 10.1590/S0101-20612000000200017
VL  - 20 
Y1  - 2000
PB  - Brazil 
ER  -