TY  - JOUR 
T1  - Physicochemical and sensory changes in aged sugarcane spirit submitted to filtering with activated carbon filter
JO  - Food Science and Technology
A1  - Duarte, Felipe Cimino
A1  - Cardoso, Maria das Graças
A1  - Pinheiro, Ana Carla Marques
A1  - Santiago, Wilder Douglas
A1  - Carvalho, Leonardo Luna de
SN  - 0101-2061
UL  - 10.1590/S0101-20612012005000070
VL  - 32 
Y1  - 2012
PB  - Brasil 
ER  -