TY  - JOUR 
T1  - Inhibitory effects of L-3-phenyllacitc acid on the activity of mushnroom pholyphenol oxidase
JO  - Food Science and Technology
A1  - REN, Haiwei
A1  - DU, Nana
A1  - NIU, Xiaoqian
A1  - WANG, Yonggang
A1  - TIAN, Hui
A1  - CAO, Yingying
A1  - ZHANG, Binyun
A1  - FAN, Wenguang
SN  - 0101-2061
UL  - 10.1590/fst.08420
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -