TY  - JOUR 
T1  - Ostrich (Struthio camellus) carcass yield and meat quality parameters
JO  - Brazilian Journal of Poultry Science
A1  - Balog, A
A1  - Almeida Paz, ICL
SN  - 1516-635X
UL  - 10.1590/S1516-635X2007000400002
VL  - 9 
Y1  - 2007
PB  - Brasil 
ER  -