TY  - JOUR 
T1  - Downstream processing of pectinase produced by <i>Aspergillus niger</i>
     in solid state cultivation and its application to fruit juices clarification
JO  - Food Science and Technology
A1  - Poletto, Patrícia
A1  - Borsói, Caroline
A1  - Zeni, Mara
A1  - Silveira, Mauricio Moura da
SN  - 0101-2061
UL  - 10.1590/1678-457X.6659
VL  - 35 
Y1  - 2015
PB  - Brasil 
ER  -